12 Bones Smokehouse RIVER

 

Located in Asheville, North Carolina, 12 Bones Smokehouse River is a barbeque restaurant that specializes in American New and Steakhouses cuisine. Here are some tips to enhance your experience at this renowned establishment:

1. Try their mouthwatering barbeque dishes, which are made using a combination of traditional smoking techniques and unique flavor profiles.
2. Don't miss out on their famous ribs, which are slow-cooked until tender and bursting with smoky goodness.
3. Explore their diverse menu, offering a wide range of options beyond barbeque, including steaks and innovative American New dishes.
4. The restaurant's riverside location adds to the ambiance, providing a serene backdrop while you indulge in your meal.
5. Expect a bustling atmosphere, as this place is quite popular among locals and tourists alike. Arriving early or making a reservation is recommended.
6. Be prepared for generous portions - 12 Bones Smokehouse River believes in serving filling meals that satisfy hearty appetites.
7. Don't forget to try their delicious array of sides, from corn pudding to sweet potato mash, which perfectly complement their main dishes.
8. Save room for dessert! Their delectable options, such as banana pudding and seasonal fruit cobblers, are not to be missed.
9. Consider taking some of their mouthwatering sauces and rubs home with you. They are available for purchase and make for great souvenirs or gifts.
10. The restaurant offers a casual dining experience, so come as you are and enjoy the relaxed atmosphere.
11. Keep an eye out for daily specials and seasonal menu items, as 12 Bones Smokehouse River takes pride in using fresh, local ingredients.
12. If you're a fan of craft beer, check out their selection of local brews to pair with your meal.

Whether you're a barbeque aficionado or simply looking for a flavorful dining experience, 12 Bones Smokehouse River is a must-visit destination in Asheville.