Tips
Abyssinia is an Ethiopian-American restaurant located at 203 Baltimore Ave, Ocean City, Maryland, 21842. Here are some tips to enhance your dining experience:
1. Dive into Ethiopian flavors: Explore the rich and unique flavors of Ethiopian cuisine at Abyssinia. Indulge in traditional dishes like injera (a sourdough flatbread) served with spicy stews, aromatic lentils, and tender meat options.
2. Try the Ethiopian coffee ceremony: Experience the Ethiopian coffee culture by enjoying the traditional coffee ceremony at Abyssinia. This involves the roasting, grinding, and brewing of coffee beans in front of you, offering a truly authentic and flavorful cup.
3. Embrace the vegetarian options: Ethiopian cuisine is known for its diverse vegetarian dishes. Don't miss out on the flavorful vegetable and lentil stews, such as alicha (mildly spiced curry) and shiro (chickpea stew).
4. Accommodate for spice levels: Ethiopian cuisine often incorporates bold and spicy flavors. If you prefer milder dishes, inform your server, and they will gladly adjust the spice levels according to your preference.
5. Enjoy the warm and cozy ambiance: Abyssinia offers a welcoming and cozy atmosphere, perfect for a relaxed dining experience. Take your time to savor the flavors, enjoy the pleasant decor, and immerse yourself in the Ethiopian-American fusion.
Remember to make a reservation to secure your spot at Abyssinia and embark on a culinary journey that combines Ethiopian and American flavors.
