Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 408 E 64th St in New York, Angkor Cambodian Bistro offers a delightful culinary experience with a focus on Cambodian cuisine, salads, and seafood. Here are some tips to enhance your visit:
1. Authentic Cambodian Flavors: Angkor Cambodian Bistro takes pride in serving traditional Cambodian dishes, prepared with authentic herbs and spices. Explore their menu to discover unique flavors and embrace the rich cultural heritage.
2. Seafood Extravaganza: Seafood lovers will find a ravishing range of options, including fresh fish, shrimp, and crab dishes. Indulge in the vibrant flavors of Cambodian seafood cuisine at its finest.
3. Salad Selection: For a lighter option, their salad menu showcases a variety of fresh and crisp choices. From classic Cambodian green mango salad to exotic lemongrass shrimp salad, there's something to please every palate.
4. Warm and Welcoming Ambiance: Angkor Cambodian Bistro offers a cozy and inviting atmosphere, perfect for intimate gatherings or casual dining. The friendly staff and attentive service ensure a memorable visit.
5. Vegetarian/Vegan-Friendly Options: Whether you follow a vegetarian or vegan diet, Angkor Cambodian Bistro caters to your dietary preferences with a range of flavorful plant-based dishes.
Visit Angkor Cambodian Bistro in New York City to savor the authentic Cambodian cuisine, tantalize your taste buds with an array of salads and seafood delights, and enjoy the warm hospitality that this hidden gem has to offer.
