Tips
Awadh, an Indian cuisine restaurant located at 2588 Broadway, New York, New York, 10025, is known for its delicious and authentic dishes from the Awadhi region of India. Here are some tips to enhance your dining experience at Awadh:
1. Start with the Galouti Kebabs: These melt-in-your-mouth minced meat kebabs are a signature dish of Awadh, and a must-try for meat lovers.
2. Try the Biryani: Awadh is famous for its flavorful and aromatic biryanis. Whether you're a vegetarian or a meat lover, their biryanis are known for their rich and diverse flavors.
3. Indulge in the Dum Pukht dishes: Dum Pukht is a slow-cooking technique that originated in Awadh. Awadh's menu offers a variety of mouthwatering dum pukht dishes like Murgh Musallam and Dum Ki Nalli.
4. Don't miss the Awadhi desserts: End your meal on a sweet note with traditional Awadhi desserts like Shahi Tukda or Phirni.
5. Make a reservation: Awadh can get quite busy, so it's recommended to make a reservation in advance to ensure you have a table.
Awadh combines traditional Indian flavors with a modern touch, offering an unforgettable dining experience in the heart of New York City.
