Tips
Babaghanouge is a Mediterranean cuisine restaurant located at 143 Fulton St, New York, New York, 10038. Here are some tips to enhance your dining experience at Babaghanouge:
1. Start with Mezze: Begin your meal with an assortment of delicious Mediterranean appetizers like hummus, tabbouleh, and falafel. The Mezze platter is a great way to sample a variety of flavors.
2. Don't miss the Babaghanouj: As the restaurant's namesake, their signature babaghanouj should not be missed. This roasted eggplant dip is creamy and full of flavor, served with warm pita bread.
3. Indulge in Middle Eastern Grilled Meats: Babaghanouge offers an array of succulent grilled meats like shish kebabs, lamb chops, and chicken skewers. Pair them with fragrant saffron rice or grilled vegetables for a satisfying and hearty main course.
4. Try the Fresh Seafood: If you're a seafood lover, don't hesitate to explore the restaurant's selection of fresh and flavorful Mediterranean seafood dishes, such as grilled fish or shrimp kebabs.
5. Save room for Baklava: End your meal on a sweet note with their traditional Baklava. This rich and flaky pastry layered with honey and nuts is a classic Mediterranean dessert.
Remember to make a reservation in advance, as Babaghanouge can get busy, especially during peak hours. Enjoy the warm and welcoming ambiance as you savor the authentic Mediterranean flavors at Babaghanouge.
