Tips
Back-a-yard Jamaican is a popular restaurant located at 308 S 52nd St, Philadelphia, Pennsylvania, 19143, that offers authentic Caribbean cuisine. Here are some tips to enhance your dining experience:
1. Try the Jerk Chicken: A staple of Jamaican cuisine, Back-a-yard serves a deliciously spiced and grilled Jerk Chicken that is packed with flavor.
2. Don't miss the Oxtail: Tender and succulent, the Oxtail at Back-a-yard is slow-cooked to perfection in a flavorful sauce, making it a must-try dish.
3. Sample the Callaloo: This traditional Jamaican dish is made from leafy greens, spices, and coconut milk. It is a great option for vegetarians and adds a unique taste to your meal.
4. Explore the Seafood Dishes: Back-a-yard offers a variety of fresh seafood options, including Escovitch Fish and Curry Shrimp. These dishes showcase the vibrant flavors of the Caribbean.
5. Save room for dessert: Indulge in traditional Caribbean desserts like Coconut Drops or Rum Cake to round off your meal.
6. Enjoy the laid-back ambiance: Back-a-yard has a warm and cozy atmosphere that complements the authentic Jamaican experience.
7. Takeout and delivery options are available: If you're unable to dine-in, you can still enjoy their delicious food through their convenient takeout and delivery services.
Remember to check their operating hours and make a reservation in advance, as the restaurant can get busy.
