Gnocchi Al Fagiano
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House-made gnocchi with braised pheasant
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Barolo Ristorante
$$$
1940 Westlake Ave, Seattle, WA 98101
206-770-9000
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What the experts are saying
"...the gnocchi, made with potato and ricotta, is luscious and light and would stand well on its own...but in the gnocchi al fagiano, it is overwhelmed by the braised pheasant, the rich cheese and sauce, and – lo and behold – more foie gras..."
- Gastrolust
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