Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Blue Smoke is a Southern barbecue restaurant located at 116 East 27th St, New York, New York, 10016. Here are some tips to enhance your dining experience at this establishment:
1. Try their signature slow-cooked meats: Blue Smoke is known for their expertly smoked barbecue meats, including pulled pork, beef brisket, and ribs. The meat is juicy and tender, with a robust smoky flavor that is sure to satisfy any barbecue lover.
2. Don't miss the sides: Pair your main dish with a selection of their delectable sides such as mac and cheese, cornbread, collard greens, and baked beans. These traditional Southern accompaniments perfectly complement the flavors of their barbecue dishes.
3. Enjoy the relaxed atmosphere: Blue Smoke has a laid-back ambiance, making it a great place to unwind and enjoy a leisurely meal. The rustic décor and warm lighting create a cozy atmosphere ideal for a casual meal with friends or family.
4. Check out their live music events: Blue Smoke frequently hosts live music performances, particularly blues and jazz nights. This adds a touch of entertainment and creates a vibrant atmosphere to enjoy alongside your meal.
5. End your meal with a sweet treat: Don't skip the dessert menu at Blue Smoke. Indulge in their classic Southern desserts like pecan pie, banana pudding, or their famous bourbon-laced chocolate layer cake.
Overall, Blue Smoke is a fantastic choice for those seeking authentic Southern barbecue in New York City. With their delightful food, welcoming ambiance, and live music events, it's an ideal spot for a memorable dining experience.
