Tips
Bongo is a seafood restaurant located at 395 West St, New York, New York, 10014. If you're a seafood lover, here are some helpful tips to enhance your experience at Bongo:
1. Fresh and Local: Bongo takes pride in serving fresh seafood sourced from local suppliers. Be sure to ask your server about the daily catch or any special recommendations.
2. Signature Dishes: Don't miss out on trying their signature seafood dishes, such as the mouthwatering lobster bisque or the delectable grilled shrimp skewers.
3. Wine Pairing: Bongo offers an extensive selection of wines that pair perfectly with their seafood dishes. Seek guidance from their knowledgeable staff to enhance your culinary journey.
4. Daily Specials: Keep an eye out for their daily specials, as Bongo features a variety of limited-time dishes that showcase seasonal ingredients and innovative techniques.
5. Reservations: Due to its popularity, it's recommended to make reservations in advance, especially during peak hours, to secure your table at Bongo.
At Bongo, seafood enthusiasts can indulge in a memorable dining experience while savoring the flavors of the ocean in the heart of New York City.
