Tips
Located in Alhambra, California, Borneo Kalimantan Cuisine offers a delightful culinary journey through Indonesian, Malaysian, and Singaporean flavors. Here are some tips to enhance your experience:
1. Don't miss the traditional Indonesian dish Nasi Goreng, a flavorful fried rice packed with aromatic spices, shrimp, chicken, and vegetables.
2. Spice up your meal by trying the famous Malaysian dish Laksa, a noodle soup with a rich and creamy coconut curry broth.
3. Dive into the unique flavors of Borneo with their local specialty Ayam Pansuh, tender chicken cooked in bamboo with lemongrass, ginger, and spices.
4. For seafood enthusiasts, the Singaporean Chili Crab is a must-try: succulent crab cooked in a spicy tomato-based sauce.
5. Add a side of crispy Roti Canai, a Malaysian flaky bread served with curry dipping sauce, to complement your main course.
6. Cool down with a refreshing Indonesian dessert like Es Campur, a mixed ice dessert with various fruits, jelly, and syrup.
7. Don't forget to indulge in a traditional Indonesian beverage like Teh Tarik, a sweet and creamy tea.
8. If you're unsure about what to order, the friendly staff is always ready to recommend popular dishes based on your preferences.
9. Make a reservation in advance, as the restaurant can get crowded during peak hours.
10. Lastly, soak in the cozy and inviting ambiance, decorated with elements reflecting the vibrant cultures of Indonesia, Malaysia, and Singapore.
Prepare your taste buds for an exquisite fusion of Indonesian, Malaysian, and Singaporean flavors at Borneo Kalimantan Cuisine.
