Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Brasserie Athenee is a delightful French restaurant located at 300 W 46th St, New York, New York, 10036. With its charming ambiance and delectable cuisine, this brasserie is a must-visit for anyone craving an authentic French dining experience.
Here are some tips to make the most of your visit to Brasserie Athenee:
1. Indulge in classic French dishes: The menu at Brasserie Athenee showcases a range of traditional French delicacies, from escargots and foie gras to steak frites and bouillabaisse. Don't miss the chance to savor these timeless French flavors.
2. Pair your meal with fine wines: Brasserie Athenee offers an extensive wine list that complements its culinary offerings. Whether you prefer a crisp Sauvignon Blanc or a bold Cabernet Sauvignon, the knowledgeable staff can assist you in selecting the perfect wine to enhance your meal.
3. Save room for dessert: The dessert menu at Brasserie Athenee is a sweet-tooth's dream. Treat yourself to decadent treats like crème brûlée, tarte Tatin, or a divine chocolate mousse.
4. Make a reservation: Due to its popularity, Brasserie Athenee tends to get busy, especially during peak dining hours. To secure a table, it's advisable to make a reservation in advance to avoid any disappointment.
5. Enjoy the charming atmosphere: The elegant and cozy interior of Brasserie Athenee creates a warm and inviting atmosphere. Immerse yourself in the authentic French ambiance as you savor your culinary journey.
With its rich culinary heritage and delightful ambiance, Brasserie Athenee promises an unforgettable French dining experience in the heart of New York City.
