Tips
Central Kitchen is a New American restaurant nestled in the heart of New York City at 134 7th Ave S, New York, New York, 10014. Here are some tips to help you make the most of your dining experience:
1. Reservations: To ensure a table at Central Kitchen, make a reservation in advance. The restaurant can get quite busy, especially during peak hours.
2. Menu Highlights: Central Kitchen offers a diverse menu with a fusion of American and international flavors. Don't miss their signature dishes like the crispy fried chicken with honey-sriracha glaze or the savory truffle mac and cheese.
3. Dietary Restrictions: If you have any dietary restrictions or allergies, inform the staff beforehand. They are knowledgeable and accommodating, providing options for vegetarians, vegans, and gluten-free diners.
4. Happy Hour: Take advantage of Central Kitchen's happy hour specials to enjoy discounted drinks and bites. It's a great opportunity to try their handcrafted cocktails and small plates without breaking the bank.
5. Weekend Brunch: Central Kitchen offers a delightful brunch menu on weekends. Treat yourself to their fluffy pancakes or eggs Benedict while sipping on a refreshing mimosa or a cup of artisanal coffee.
Remember to check their website or give them a call for the latest updates on hours of operation and any additional safety measures they might have in place. Enjoy your meal at Central Kitchen!
