Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Chef Tony is a renowned restaurant located at 555 N Atlantic Blvd, Monterey Park, California, 91754, offering an exquisite menu focusing on Dim Sum, Seafood, and Noodles. Here are some tips to enhance your dining experience at Chef Tony:
1. Arrive early: Chef Tony tends to get busy, especially during peak hours, so arriving early can help you avoid long waits.
2. Try the Dim Sum: Chef Tony is known for their exceptional variety of Dim Sum dishes. Don't miss out on their classic favorites like har gow, siu mai, and egg custard buns.
3. Explore the Seafood Selection: Indulge in Chef Tony's fresh and flavorful seafood dishes. From live lobster to salt and pepper squid, their seafood offerings are a treat for seafood lovers.
4. Don't forget the Noodles: Whether it's pan-fried noodles or comforting bowls of hot soup noodles, Chef Tony's noodle dishes are a must-try. The flavors and textures will leave you craving for more.
5. Make a reservation: To ensure a table at Chef Tony, especially during weekends or special occasions, it's recommended to make a reservation in advance.
6. Leave room for desserts: Chef Tony offers a range of delectable desserts to satisfy your sweet tooth. The mango sago pudding and egg tarts are highly recommended.
Remember, Chef Tony promises a delightful culinary journey, so be sure to savor every bite of their delectable dishes.
