Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at Chucks Waterfront Grill, a seafood and steakhouse located at 113 Harbor Way Ste 180, Santa Barbara, California, 93109:
1. Reservations: Due to its popularity and picturesque waterfront location, it is advisable to make reservations in advance to secure a table.
2. Fresh Seafood: Chucks Waterfront Grill specializes in serving fresh seafood dishes. Try their renowned oysters, lobster, or Alaskan King crab legs for a true seafood experience.
3. Steaks and More: Alongside their excellent seafood selection, Chucks also offers delicious steaks cooked to perfection. Options range from filet mignon to ribeye, satisfying meat lovers.
4. Outdoor Seating: Enjoy the beautiful Santa Barbara weather while dining alfresco on Chucks' outdoor patio. It offers stunning waterfront views and a relaxed atmosphere.
5. Happy Hour: Check out their happy hour specials, which typically include discounted drinks and appetizers, making it a great time to unwind and indulge.
6. Valet Parking: As parking can be limited in the area, take advantage of Chucks' convenient valet parking services.
7. Waterfront Events: Chucks Waterfront Grill often hosts live music and special events, so be sure to check their schedule for upcoming performances or themed nights.
Remember to check their operating hours and any COVID-19 related guidelines before visiting.
