Tips
The Cincinnati Flying Pig Marathon, located at 644 Linn St Ste 802, Cincinnati, Ohio, offers a great opportunity to experience the local flavors of the city. Here are some tips to make the most of your culinary experience during the marathon:
1. Try Cincinnati's famous chili: Don't miss the chance to sample Cincinnati-style chili, a unique concoction served over spaghetti and topped with cheese. Skyline Chili and Gold Star Chili are popular local chains to try.
2. Enjoy some goetta: Goetta is a popular regional sausage made from ground meat, oats, and spices. It's a must-try local specialty that you can find at various breakfast spots around the city.
3. Visit Findlay Market: The oldest continuously operated public market in Ohio, Findlay Market, is a vibrant hub for authentic local foods. Explore the stalls offering fresh produce, local cheeses, baked goods, and more.
4. Taste local craft beer: Cincinnati has a thriving craft beer scene. Take some time to visit the local breweries and sample their unique brews. Rhinegeist Brewery and MadTree Brewing are highly recommended.
5. Don't forget the sweets: Treat yourself to some delicious desserts like the Buckeye peanut butter-chocolate treats or Cincinnati's own ice cream brand, Graeter's.
Remember, Cincinnati's cuisine is as diverse as its neighborhoods, so make sure to explore beyond the marathon route to discover more hidden gems offering unique local flavors.
