Tips
Dagon is a Burmese restaurant located at 1650 Rue Sainte-Catherine E, Montreal, Quebec, H3L 2J4. Here are a few tips to enhance your dining experience at Dagon:
1. Try the traditional Burmese dishes: Dagon offers a variety of authentic Burmese dishes that are a must-try. Indulge in classics like Mohinga (fish noodle soup), Shan noodles, or Tea Leaf Salad for a true taste of Burma.
2. Don't miss the appetizers: Start your meal with some delicious appetizers like Samosas, Fried Spring Rolls, or the flavorful Beef or Vegetarian Satays. These dishes provide a great introduction to Burmese cuisine.
3. Don't forget the drinks: Dagon offers refreshing beverages like Myanmar Beer and specialty Burmese teas that perfectly complement your meal. Be sure to try something new to complete your dining experience.
4. Ask for recommendations: The friendly staff at Dagon is knowledgeable about their menu and can suggest popular or specialty dishes based on your preferences. Don't hesitate to ask for their recommendations to discover new flavors.
5. Reserve beforehand: Dagon can get quite busy, especially during peak hours, so to ensure a seamless dining experience, it's advisable to make a reservation in advance.
Enjoy your visit to Dagon, and savor the flavors of Burmese cuisine in the heart of Montreal!
