Feeds 4-5. 2 lobster tails, 1 king crab leg, 2 snow crab clusters, 2 Dungeness clusters, scallops, 10 head-on shrimp, 10 peeled 8 deveined shrimp, 1 lb black mussels, 1 lb green mussels, 1 lb clams, 6 pieces sausage, 6 corn cob, 6 potatoes, and boiled eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
