Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
El Calamar is a Peruvian food truck located in San Francisco, California, specifically in the 94103 area. Here are some tips to make the most of your visit:
1. Try their signature dish, the Ceviche. Made with fresh seafood marinated in citrus juice and served with onions, corn, and plantain chips, it is a highlight of their menu.
2. Don't miss their Chicharron de Calamar, a crispy fried calamari dish that is both flavorful and addictive.
3. The Lomo Saltado, a traditional Peruvian stir-fry with tender strips of beef, onions, tomatoes, and french fries, is a must-try for meat lovers.
4. For a lighter option, go for their Quinoa Salad. Packed with nutritious ingredients like quinoa, avocado, and seasonal veggies, it is a refreshing choice.
5. Keep an eye out for their daily specials and rotating menu items. El Calamar often introduces new dishes that showcase the diversity of Peruvian cuisine.
6. Take advantage of the food truck experience by enjoying your meal at a nearby park or outdoor seating area.
7. With their friendly service and affordable prices, El Calamar offers a satisfying Peruvian dining experience on wheels.
