Tips
El Cuscatleco Restaurant, located at 251 W Glebe Rd, Alexandria, Virginia, offers a delightful fusion of Spanish and Salvadoran cuisine. Here are some tips to enhance your dining experience:
1. Try the Pupusas: A popular Salvadoran dish, these thick handmade corn tortillas filled with cheese, meat, or beans are a must-try at El Cuscatleco. Pair them with curtido, a tangy cabbage slaw.
2. Savor the Paella: Indulge in the traditional Spanish seafood rice dish, packed with mouthwatering flavors of saffron, shrimp, mussels, calamari, and more. The paella at El Cuscatleco is truly a treat.
3. Don't Miss the Tapas: The restaurant offers an array of Spanish tapas, including patatas bravas, garlic shrimp, and Spanish omelette. Each bite is bursting with rich Mediterranean flavors.
4. Enjoy the Sangrias: Accompany your meal with one of El Cuscatleco's refreshing and fruity sangrias. They offer both red and white variations, both equally satisfying.
5. Savor the Ambience: The restaurant's warm and rustic decor, combined with friendly staff, creates a cozy and inviting atmosphere. It's perfect for a casual dinner or a gathering with friends and family.
A visit to El Cuscatleco Restaurant promises a delightful culinary journey, merging the best of Spanish and Salvadoran cuisine.
