Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
El Huarique Venice is a Peruvian restaurant nestled in the vibrant city of Venice, California. If you are planning to visit this culinary gem, here are a few tips to enhance your dining experience.
1. Reservations: It is recommended to make reservations in advance, especially during peak hours, to ensure you secure a table at El Huarique Venice.
2. Must-Try Dishes: Indulge in classic Peruvian cuisine like Lomo Saltado (stir-fried beef), Ceviche (marinated seafood), and Tiradito (raw fish in citrus sauce). Don't miss their flavorful empanadas and delicious anticuchos (marinated grilled skewers).
3. Vegetarian/Vegan Options: El Huarique Venice offers a variety of vegetarian and vegan dishes, such as Quinoa Salad and Veggie Saltado, which cater to different dietary preferences.
4. Pisco Sour: Don't forget to try their signature Pisco Sour cocktail, a delightful blend of Pisco (Peruvian brandy), lime juice, egg white, and bitters. It's the perfect complement to your meal.
5. Cozy Ambiance: Enjoy the warm and welcoming atmosphere of El Huarique Venice, with its rustic decor and friendly staff, creating a cozy and laid-back dining experience.
Whether you are a Peruvian cuisine enthusiast or looking to explore new flavors, El Huarique Venice promises an unforgettable dining experience with its authentic Peruvian dishes and inviting ambiance.
