Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
El Pollo Inka Peru is a Latin American and Peruvian restaurant located at 89-20 101st Ave, New York, New York, 11416. Here are some tips to enhance your experience at this delightful eatery.
1. Start with the ceviche: El Pollo Inka Peru serves delicious and authentic Peruvian ceviche, a classic dish made with fresh fish marinated in citrus juices. 2. Don't miss the rotisserie chicken: Their specialty is the Pollo a la Brasa, a succulent and flavorsome roasted chicken that is juicy on the inside and crispy on the outside. 3. Explore traditional Peruvian dishes: El Pollo Inka Peru offers a wide variety of Peruvian delicacies, including Lomo Saltado (stir-fried beef), Anticuchos (grilled skewers), and Aji de Gallina (spicy chicken stew). 4. Indulge in their signature cocktails: Pair your meal with one of their refreshing Pisco Sours or Chicha Morada, a traditional Peruvian purple corn drink. 5. Save room for dessert: Treat yourself to traditional Peruvian sweets like Alfajores (caramel-filled cookies) or Picarones (sweet potato and pumpkin doughnuts).
Experience the vibrant flavors of Peru at El Pollo Inka Peru. Be sure to make a reservation as the restaurant tends to get crowded, especially during peak hours.
