Fairway Creamery

ratingratingratingratingrating
0.12 mi
Donuts, Coffee & Tea, Ice Cream
$$
 
(913) 608-5515
5938 Mission Road, Fairway, KS 66205
Hours
Mon
Closed
Tue
6:00am-9:00pm
Wed
6:00am-9:00pm
Thu
6:00am-9:00pm
Fri
6:00am-9:00pm
Sat
7:00am-9:00pm
Sun
7:00am-9:00pm

Nearby Eats

pizza-51-west Pizza 51 West
Pizza
0.00 mi away
 

Tips


 
Fairway Creamery is a delightful establishment located at 5938 Mission Road, Fairway, Kansas, 66205. Specializing in donuts, coffee, tea, and ice cream, this creamery is a must-visit for all dessert lovers. Here are some tips to enhance your visit:

1. Indulge in the variety: Fairway Creamery offers a wide array of delicious treats. From freshly baked donuts to rich, creamy ice creams, there's something for everyone to enjoy. Be sure to sample different flavors and combinations to find your favorite.

2. Don't miss the coffee and tea: In addition to their specialty pastries and frozen treats, Fairway Creamery also serves a delightful selection of coffee and tea. Start your day with a freshly brewed cup of coffee or relax with a warm cup of tea in the afternoon.

3. Try their special creations: Fairway Creamery is known for its innovative creations. Don't hesitate to try their unique donut flavors or their exciting ice cream sundaes. These special treats are sure to leave a lasting impression.

4. Enjoy the cozy ambiance: The creamery's cozy and inviting atmosphere is the perfect place to unwind. Whether you're catching up with friends, spending time with family, or enjoying a solo treat, the welcoming ambiance of Fairway Creamery adds to the overall experience.

5. Gather and celebrate: Fairway Creamery also offers catering services, making it an ideal location to celebrate special events and occasions. From birthdays to office parties, their delicious treats are sure to impress your guests.

Remember, Fairway Creamery is not just your average dessert place. It's a haven for donut, coffee, tea, and ice cream enthusiasts, providing a delightful experience that is worth revisiting.