Scallop Crudo
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Fermented parsley
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306 Market St, Philadelphia, PA 19106
215-625-9425
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What the experts are saying
"...specialties: trout caviar; chicken nuggets; scallop crudo with parsley kimchi; kale salad; mozzarella with cured melon; the roots salad; crab-apple soup; smoked pumpkin tortelloni; "burnt-grain" pappardelle with wild boar ragu; pistachio agnolotti with rabbit; wagyu short- rib feast; duck feast; branzino en croute; skate; lobster; porchetta sandwich (lunch); lemon semifreddo with thyme meringue; chocolate cake; cheese plate...other dishes were notable for their novel techniques - the kimchi-fermented parsley added just the right spicy twang to accent the sublime sweetness of bay scallop crudo; a finely shaved rectangle of house-baked pullman loaf adhered to a fillet of branzino with egg white for the perfect butter-toasted crust..."
- Philadelphia Inquirer/philly.com
"...specialties: trout caviar; chicken nuggets; scallop crudo with parsley kimchi; kale salad; mozzarella with cured melon; the roots salad; crab-apple soup; smoked pumpkin tortelloni; "burnt-grain" pappardelle with wild boar ragu; pistachio agnolotti with rabbit; wagyu short- rib feast; duck feast; branzino en croute; skate; lobster; porchetta sandwich (lunch); lemon semifreddo with thyme meringue; chocolate cake; cheese plate..."
- Philadelphia Inquirer/philly.com
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