Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Friedman's Hell's Kitchen is a fantastic dining option in New York City, offering American (New) cuisine with a focus on gluten-free options. Located at 450 10th Ave, New York, New York, 10018, this restaurant is a haven for those with dietary restrictions or simply seeking delicious and healthy gluten-free alternatives.
Here are some tips for dining at Friedman's Hell's Kitchen:
1. Gluten-Free Selection: Indulge in a wide range of gluten-free dishes prepared with utmost care and attention to detail. From appetizers to mains and desserts, there's something to satisfy every palate.
2. Fresh and Local Ingredients: Friedman's Hell's Kitchen prides itself on sourcing the freshest, locally-sourced ingredients to create their flavorful dishes. Expect vibrant flavors and high-quality ingredients.
3. Warm and Welcoming Ambiance: Enjoy a cozy and inviting atmosphere at Friedman's Hell's Kitchen. Whether you're dining alone or with a group, the restaurant provides a comfortable setting with friendly and attentive service.
4. Extensive Menu Options: Despite specializing in gluten-free cuisine, the menu at Friedman's Hell's Kitchen offers a variety of choices for everyone, ensuring that every guest finds something they love.
5. Reservations: To secure your spot at this popular eatery, it is advisable to make a reservation in advance.
Whether you're a gluten-free enthusiast or simply looking for a delectable American (New) dining experience, Friedman's Hell's Kitchen is a must-visit destination.
