Ambur Lamb Biryani
« Back To Gandhi Tandoori, Hayling Island, UK
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$11.95
This version of the biryani sees the meat being soaked in curd and flavoured with coriander and mint, and then added to the cooked Seeraga samba rice, along with other spices. This is one dish that is often accompanied by a brinjal curry
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Gandhi Tandoori
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Ghandhi Tandoori, 58 Hollow Ln, Hayling Island, UK PO11 9EY
+44 23 9246 0621
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