Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Haizea is a delightful restaurant located in the heart of New York's Greenwich Village. Specializing in Basque and Spanish cuisine, with a focus on tapas and small plates, Haizea offers a unique dining experience that showcases the vibrant flavors of the region.
With its cozy and inviting ambiance, the restaurant provides the perfect setting for intimate gatherings or casual meals with friends. The menu features a wide variety of dishes, including traditional favorites like patatas bravas, gambas al ajillo, and pintxos.
One tip for dining at Haizea is to arrive early, as the restaurant can get quite busy during peak hours. Reservations are recommended, especially if you're planning a special occasion or dining with a larger group. Don't forget to sample the extensive selection of Spanish wines and cocktails to complement your meal.
Overall, Haizea is a must-visit if you're looking for an authentic and flavorful taste of Basque and Spanish cuisine in the lively streets of New York City.
