Tips
Located in the picturesque town of Cushendall, Ballymena, Half Door is a delightful French restaurant that offers a charming dining experience. Here are some tips to make the most of your visit:
1. Advance Reservations: Due to its popularity, it is recommended to make reservations in advance, especially during peak times, to secure a table.
2. Immerse in French Cuisine: Half Door specializes in French cuisine, so go beyond the everyday and try some classic French dishes like Coq au Vin or Escargots de Bourgogne for a truly authentic experience.
3. Wine Pairing: Enhance your culinary journey by exploring their extensive wine list. The knowledgeable staff can recommend the perfect wine to complement your meal.
4. Try the Specials: Half Door's menu offers daily specials that showcase the chef's creativity and the freshest seasonal ingredients. Don't hesitate to ask about the specials and discover new flavors.
5. Save Room for Dessert: Indulge your sweet tooth with their delectable desserts. From traditional crème brûlée to decadent chocolate mousse, there's a treat to satisfy every craving.
6. Relaxing Atmosphere: Enjoy the warm and inviting ambiance of the restaurant, with rustic décor and friendly staff. It's the perfect place to unwind and savor your meal.
7. Take a Stroll: After your meal, take a leisurely stroll along Bridge Street to enjoy the charming surroundings and soak up the town's atmosphere.
Remember, Half Door is a hidden gem in Cushendall, offering an authentic taste of French cuisine. So, make a reservation, come hungry, and prepare for a delightful dining experience.
