Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for enjoying Japanese cuisine at Wild Blue, located at 211 South 9th Street, San Jose, California, 95192:
1. Start with sushi: Japanese cuisine is renowned for its sushi. Try their fresh and expertly prepared sushi rolls, nigiri, and sashimi. The California Roll and Rainbow Roll are popular choices.
2. Don't miss the ramen: Wild Blue serves delectable bowls of steaming ramen. Whether you prefer miso, tonkotsu, or shoyu broth, their ramen dishes are flavorful and comforting.
3. Explore the small plates: Japanese cuisine offers a variety of small plates or izakaya dishes that are perfect for sharing. From gyoza and tempura to yakitori skewers, there's something for everyone.
4. Savor the donburi bowls: Donburi bowls are a staple of Japanese cuisine, featuring a bed of rice topped with various ingredients. Wild Blue offers tasty options like teriyaki chicken, beef bulgogi, and shrimp tempura.
5. Save room for matcha desserts: End your meal on a sweet note with traditional Japanese desserts like matcha-flavored mochi or green tea ice cream.
Remember to make a reservation if you plan to dine-in, as Wild Blue can get busy. Enjoy your Japanese culinary experience at Wild Blue in San Jose!