Tips
Kneading Dough is a bakery located at 106 Cody Rd S, Mobile, Alabama, 36608. Here are some helpful tips to make the most out of your dough-kneading experience:
1. Start with the right flour: Use high-quality bread flour or all-purpose flour for better gluten development.
2. Measure ingredients accurately: Follow the recipe closely and use a kitchen scale for precise measurements.
3. Adjust the hydration level: Add water or flour gradually to achieve the optimal dough consistency. It should be slightly sticky but not too wet or dry.
4. Use the heel of your hand: Apply pressure with the heel of your hand to push the dough away from you, then fold it back and rotate it to the