Tips
Kum Kang San Restaurant, located at 10293 E Iliff Ave, Denver, Colorado, 80247, is a hidden gem for Korean cuisine enthusiasts. Here are some tips to enhance your dining experience at Kum Kang San:
1. Make a reservation: Kum Kang San can get busy, especially during peak hours. To avoid long waits, it's recommended to make a reservation in advance.
2. Try their barbecue: Kum Kang San is known for its delectable barbecue options. From marinated beef to succulent pork belly, their grill-it-yourself experience is a must-try.
3. Explore the menu: In addition to barbecue, Kum Kang San offers an extensive menu of traditional Korean dishes. Don't hesitate to try their flavorful soups, stir-fried classics, or refreshing bibimbap.
4. Vegetarian options available: If you follow a vegetarian diet, Kum Kang San has several vegetarian-friendly dishes for you to enjoy. Their vegetable bibimbap and tofu-based stews are highly recommended.
5. Enjoy the banchan: Don't forget to indulge in the assortment of banchan (side dishes) that come with your meal. These small plates of pickled vegetables and other flavorful bites are complimentary and a delightful addition to your dining experience.
6. Friendly service: The staff at Kum Kang San are known for their warm hospitality and attentive service. Feel free to ask for recommendations or any special dietary requests.
Overall, Kum Kang San Restaurant offers an authentic Korean dining experience in Denver, Colorado.
