Pad Talay Entree (lunch Only)
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Stir-fried combination of fresh seafood (salmon, shrimp, scallops, squid and mussels), zucchini, bamboo shoots, carrot, celery, mushroom, bell pepper, lemon grass, basil and baby corn. Served with steamed jasmine rice.
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Kwanjai Thai Cuisine
$
469 N 36th St, Seattle, WA 98103
206-632-3656
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