Georges Bank Scallops
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With charred ramp, english peas: ham and egg
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LEspalier
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774 Boylston St, Boston, MA 02199
(617) 262-3023
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What the experts are saying
"...*********************************************** georges bank scallops with english peas and pea tendril pure: ham and confit egg yolk; definitely a better bargain than my pea soup..."
- JoyHippo
"...i had the georges bank scallops with crispy sweetbreads, hay roasted cauliflower, green cabbage and caper vinaigrette..."
- A Little Bit About a Lot of Things
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