Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Master Tokyo Ramen is a must-visit destination for ramen lovers in New York City. Nestled at 650 9th Ave, New York, New York, this cozy eatery offers an authentic culinary experience that will transport your taste buds to the vibrant streets of Tokyo.
Here are a few tips to make the most of your visit to Master Tokyo Ramen:
1. Arrive early: Master Tokyo Ramen tends to get crowded, so arriving early will ensure you don't have to wait long for a table.
2. Try their signature ramen: From creamy Tonkotsu to flavorful Shoyu, Master Tokyo Ramen excels in offering a variety of traditional ramen options.
3. Customize your bowl: The menu allows you to personalize your ramen with additional toppings, like soft-boiled eggs or extra chashu pork. Don't hesitate to enhance your bowl to suit your preferences.
4. Savor the sides: Alongside their delicious ramen, Master Tokyo Ramen offers tasty side dishes such as gyoza and takoyaki, which are worth a try.
5. Takeaway options: If you're in a hurry, Master Tokyo Ramen also provides takeout services, allowing you to enjoy their scrumptious ramen on the go.
Remember, Master Tokyo Ramen is a cash-only establishment, so make sure to have some bills on hand. So, brace yourself for a delightful ramen experience at Master Tokyo Ramen, where every bite is a taste of Tokyo's culinary excellence.
