Kang-ped Bhet-gang
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*** thai roast duck with red curry. a half roasted veggie-duck with tomatoes, eggplant, onions, red bell peppers, zest from kaffir lime, thai basil, lemongrass, and chili.
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My Thai Vegan Cafe
$$
3 Beach St Fl 2, Boston, MA 02111
(617) 451-2395
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