Braised Pork Belly Buns
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Bao, brandy hoisin and house pickle.
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Myers & Chang
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1145 Washington St, Boston, MA 02118
(617) 542-5200
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What the experts are saying
"...we like the crispy spring rolls; sweet and spicy chicken wings made with orange peel, sesame and purple chilies; the braised pork belly buns with brandy hoisin sauce; and the restaurants take on southern-style chicken and waffles --- the latter are made with ginger, topped with sesame honey butter and a surprising sauce..."
- Gayot
"...we ordered two dim sum plates, myers + chang's fresh rolls and braised pork belly buns...the braised pork belly buns with brandy hoisin sauce and myers + chang's house pickle were fantastic..."
- Boston Food and Love
"...our shared dishes were: crispy spring rolls with garlic chives, bamboo, shiitake mushroom (r) shiitake and chinese green dumplings (l) corn and coconut soup with charred corn, chili oil braised pork belly buns with bao, brandy hoisin, house pickle panko crusted lemon chicken with watercress, cilantro, pickled radish (which sadly i did not take a picture of...the highlight of the meal was definitely the pork belly buns..."
- The Jogging Concierge
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