Ono Hawaiian BBQ

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2.16 mi
Hawaiian, New American
$
 
714-432-8388
2130 S Bristol St a, Santa Ana, CA 92704
Hours
Mon
11:00am-9:00pm
Tue
11:00am-9:00pm
Wed
11:00am-9:00pm
Thu
11:00am-9:00pm
Fri
11:00am-9:00pm
Sat
11:00am-9:00pm
Sun
11:00am-9:00pm

Nearby Eats

 

More Information

 
 
Plate lunches served with rice & macaroni salad are the mainstays of this Hawaiian-inspired chain.
 
Service options :
No-contact delivery, Delivery, Takeout, Dine-in
Popular for :
Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Comfort food, Healthy options, Kids' menu, Quick bite, Small plates
Dining options :
Lunch, Dinner, Catering, Seating
Amenities :
Good for kids, Restroom
Atmosphere :
Casual
Payments :
Credit cards, NFC mobile payments
 

Tips


 
1. Ono Hawaiian BBQ is a Hawaiian-inspired chain restaurant located at 2130 S Bristol St a, Santa Ana, California, offering a variety of plate lunches served with rice and macaroni salad.
2. The cuisine type of Ono Hawaiian BBQ is a fusion of Hawaiian and New American flavors, providing customers with a unique and delicious dining experience.
3. Ono Hawaiian BBQ provides multiple service options including no-contact delivery, delivery, takeout, and dine-in, ensuring convenience and flexibility for customers.
4. The menu at Ono Hawaiian BBQ features a range of offerings including comfort food, healthy options, kids' menu, quick bites, and small plates, catering to different preferences and dietary needs.
5. Ono Hawaiian BBQ offers dining options for both lunch and dinner, making it a perfect spot for a delicious meal any time of the day.
6. In addition to regular dining, Ono Hawaiian BBQ also offers catering services, making it a great choice for events and gatherings.
7. The restaurant provides seating options for customers who prefer to dine in and enjoy their meal in a relaxed and comfortable atmosphere.
8. Ono Hawaiian BBQ is known for its flavorful and generous portions, providing customers with a satisfying and enjoyable dining experience.