Low-Fat Vegetarian Garden Vegetable Soup with Pesto

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A low-fat vegetarian soup with diced tomatoes, sliced zucchini, yellow beans, fresh Swiss chard, cauliflower, bell peppers and pearled barley in a tomato broth garnished with a dollop of nut-free basil pesto. Served Monday, Wednesday and Friday.
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143 Summit Blvd, Birmingham, AL 35243
205-968-7585
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