Red wine vinegar, olive oil, dijon mustard, canola oil, shallots, filtered water, sea salt, black pepper. this is our take on a traditional red wine vinaigrette. it gets its tanginess from the red wine vinegar and dijon mustard and a bit of sweetness from the shallots in the recipe. this is topped off with silky smooth olive oil to bring it all together. if you liked our classic vinaigrette, try this one! it’s also great for those who loved our lemon shallot dressing…!
