Tips
Racin, located at 119 W Green St, Pasadena, California, 91105, offers a delightful Spanish culinary experience with a focus on tapas and small plates. Here are some tips to enhance your visit:
1. Reservation: Make a reservation in advance to secure a table, as Racin tends to get busy, especially during peak hours.
2. Tapas Variety: Sample from a wide range of tapas and small plates on the menu, which are perfect for sharing and experiencing different flavors. Don't miss fan favorites like Patatas Bravas, Gambas al Ajillo, and Tortilla Española.
3. Wine Pairing: Pair your tapas with authentic Spanish wines for a complete gastronomic experience. The knowledgeable staff at Racin can guide you in choosing the perfect wine to complement your meal.
4. Outdoor Seating: Enjoy the charming ambience of Old Pasadena by requesting a table on the outdoor patio, weather permitting.
5. Happy Hour: Take advantage of Racin's happy hour specials, which offer discounted prices on select tapas and beverages. It's a great way to try different dishes without breaking the bank.
6. Paella Nights: Keep an eye out for special paella nights at Racin, where you can indulge in the traditional Spanish rice dish prepared to perfection.
7. Dietary Restrictions: Inform the staff about any dietary restrictions or allergies you may have, and they will happily accommodate your needs.
With its authentic Spanish cuisine and warm atmosphere, Racin is a must-visit for anyone seeking a delightful tapas experience in Pasadena.
