Vietnamese Sausage
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Brussels sprout salad, ginger dressing
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Rouge et Blanc
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48 Macdougal St, New York, NY 10012
(212) 260-5757
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What the experts are saying
"...i also loved rich, unctuous bone marrow topped with chunks of tiny octopus, and vietnamese sausage wrapped around licorice root, with rice noodles, greens and pistachios..."
- New York Times
"...the small plates are like appetizers flavor-packed and tender skewers of vietnamese sausage with sweet onions and rice noodles, fresh green papaya with whole-fried prawns, and luscious strips of bone marrow with baby octopus and pickled plum..."
- The Right Pick
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