Tips
Located in Crockford Lane, Basingstoke, Royal Tandoori offers authentic Indian and Pakistani cuisine in a warm and inviting setting. Here are some tips to enhance your dining experience:
1. Start with the appetizers: Treat yourself to a variety of traditional Indian and Pakistani starters like samosas, pakoras, or seekh kebabs. They are perfect to whet your appetite.
2. Indulge in flavorful mains: Royal Tandoori offers an extensive menu featuring a range of delicious curries, biryanis, tandoori specialties, and vegetarian options. Don't miss their signature dishes like butter chicken or lamb biryani.
3. Spice levels: If you prefer mild flavors, request your dishes to be prepared with less spice. Conversely, if you enjoy the heat, ask for extra spice to be added to your dish.
4. Bread and rice options: Pair your main course with naan bread or flavored rice, such as saffron rice or pilau rice, for a complete and satisfying meal.
5. Accompaniments: Complement your meal with traditional side dishes like raita (yogurt-based dip), mango chutney, or pickles to add an extra layer of flavor to your dishes.
6. Leave room for dessert: Round off your meal with delectable Indian and Pakistani sweets like gulab jamun, kheer (rice pudding), or mango lassi for a sweet ending.
7. Take advantage of the lunch specials: If you're looking for a great value, visit during lunch hours to enjoy their special lunch menus with discounted prices.
8. Make a reservation: Royal Tandoori can get busy, especially during weekends, so it's advisable to make a reservation to secure your table.
9. Friendly staff: The attentive and friendly staff at Royal Tandoori are always ready to assist you with any inquiries or dietary requirements, ensuring a pleasant dining experience.
10. Takeaway and delivery options: If you prefer to enjoy their flavors at home, Royal Tandoori offers convenient takeaway and delivery services.
