Tips
Sardine, a popular bar in Paynesville, Victoria, offers a delightful Australian cuisine experience. Here are some tips to enhance your visit:
1. Try the fresh seafood: As the name suggests, Sardine specializes in seafood dishes. Indulge in their delectable selection, from grilled fish to prawn cocktails.
2. Enjoy the waterfront view: Located at 3/65 Esplanade, Sardine offers a stunning view of the waterfront. Make sure to grab a seat near the windows or on the outdoor terrace to soak in the picturesque scenery.
3. Explore the drinks menu: Sardine is known for its wide range of beverages, including refreshing cocktails, local wines, and craft beers. Don't miss the opportunity to pair your meal with a delightful drink.
4. Make a reservation: Given the restaurant's popularity, it is recommended to make a reservation, especially during peak hours, to secure your spot.
5. Try the dessert menu: End your meal on a sweet note by indulging in one of Sardine's delicious desserts. From panna cotta to chocolate lava cake, there's something to satisfy every sweet tooth.
Remember that Sardine's opening hours may vary, so it's best to check their website or call ahead to ensure they are open when you plan to visit.
