Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located in Olney, Maryland, Sardis Pollo A La Brasa is a Peruvian restaurant known for its traditional and authentic flavors. Here are some tips to enhance your dining experience at Sardis:
1. Must-try Dish: Start your meal with their famous Pollo A La Brasa, which is succulent roasted chicken marinated in Peruvian spices and served with delicious sides like plantains or yucca fries.
2. Try Ceviche: Sardis offers a variety of ceviche dishes made with fresh seafood and tangy lime marinade. Don't miss the opportunity to savor this popular Peruvian delicacy.
3. Pisco Sour: Indulge in Peru's national drink, the Pisco Sour, made with Pisco (grape brandy), lime juice, simple syrup, and a dash of egg white. It's a refreshing and classic option to accompany your meal.
4. Save Room for Dessert: End your meal on a sweet note by trying their traditional Peruvian desserts. Favorites include Tres Leches, a moist sponge cake soaked in three types of milk, or Alfajores, delicate cookies filled with dulce de leche.
5. Family-friendly Atmosphere: Sardis is a great place for families as it offers a comfortable and welcoming environment. The staff is friendly and attentive, making it suitable for both casual dinners or special occasions.
6. Takeout and Delivery: Can't dine in? Sardis offers takeout and delivery options, allowing you to enjoy their delicious Peruvian cuisine wherever you are.
With its vibrant Peruvian flavors and warm ambiance, Sardis Pollo A La Brasa promises a delightful dining experience that will transport you to the heart of Peru.
