Tips
1. Son of a Biscuit is a must-visit restaurant located at 2045 SE Division St, Portland, Oregon, perfect for those seeking comfort food, soul food, and southern cuisine delights.
2. Their menu features a tempting array of dishes that will satisfy your cravings for classic comfort food. From fluffy and buttery biscuits to mouthwatering hearty mains, you'll find something to please every taste bud.
3. Don't miss out on their signature biscuits and gravy, a true southern classic that will warm your soul. The biscuits are made from scratch and paired with a savory, rich gravy that's simply irresistible.
4. For a heartier option, try their fried chicken, crispy on the outside and tender on the inside. This soul food favorite is served with a side of creamy mashed potatoes and flavorful collard greens.
5. Son of a Biscuit also offers vegetarian and vegan options, ensuring everyone can enjoy their delicious offerings. The vegan biscuits and Southern-style tofu scramble are just as satisfying as their meaty counterparts.
6. The ambiance at Son of a Biscuit is cozy and inviting, with friendly staff to make your dining experience even more enjoyable.
7. Whether you're stopping by for brunch, lunch, or dinner, Son of a Biscuit is the place to indulge in comforting and soulful Southern cuisine in Portland. Make sure you come hungry!
