Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Sullima Eritrean Restaurant, located at 2718 Douglas Ave in Des Moines, Iowa, offers a delightful dining experience with a focus on Ethiopian and Eritrean cuisine. Whether you choose to dine-in or opt for delivery, here are some tips to enhance your experience at Sullima:
1. Try the traditional Ethiopian and Eritrean dishes: Indulge in flavorful stews like Doro Wat (chicken stew), Kitfo (minced raw beef), and Tibs (grilled meats). Don't forget to savor the injera, a soft and spongy bread that pairs perfectly with these dishes.
2. Opt for the combination platters: If you're new to Ethiopian or Eritrean cuisine, go for the combination platters. They allow you to sample a variety of dishes, providing a well-rounded experience.
3. Explore vegetarian options: Sullima offers an array of vegetarian dishes, showcasing the diverse flavors of Ethiopian and Eritrean cuisine. Don't miss out on the delicious Shiro (chickpea stew) and Gomen (collard greens).
4. Enjoy the cultural ambiance: Immerse yourself in the rich cultural ambiance at Sullima. From music to décor, the restaurant provides an authentic experience that transports you to East Africa.
5. Make a reservation: Sullima can get busy, particularly during peak hours. To avoid any wait time, it's advisable to make a reservation.
Experience the true taste of Ethiopian and Eritrean cuisine at Sullima Eritrean Restaurant, where warm hospitality and delectable dishes await you.
