Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for Suragan, a Korean cuisine restaurant located at 250 Hyde St, San Francisco, California, 94102:
1. Try the traditional Korean BBQ: Suragan offers a delicious selection of marinated meats that you can grill at your table. Don't miss out on this interactive and flavorful dining experience.
2. Explore the variety of banchan: Banchan refers to the small side dishes that accompany every Korean meal. Suragan serves an array of banchan, ranging from kimchi to pickled vegetables. Don't be afraid to try them all!
3. Don't skip the bibimbap: Suragan is known for their fantastic bibimbap, a colorful and nutritious dish consisting of rice, assorted vegetables, and your choice of protein. Mix it all up and enjoy the burst of flavors.
4. Vegetarian-friendly options: Suragan also offers vegetarian dishes, such as the tofu stew (soon tofu) and the vegetable japchae. They are delicious alternatives for non-meat eaters.
5. Book in advance: Suragan can get quite busy, especially during peak hours. To secure a table, it's recommended to make a reservation ahead of time.
Enjoy your experience at Suragan and relish the authentic flavors of Korean cuisine!
