Tips
Taste of India is a delightful restaurant located at 2495 Hilyard St in Eugene, Oregon. Specializing in Indian and Pakistani cuisine, this restaurant offers a true taste of authentic flavors from the subcontinent. Here are some tips to enhance your dining experience at Taste of India:
1. Try the tandoori dishes: Taste of India is known for its outstanding tandoori preparations. From succulent tandoori chicken to flavorful kababs, these dishes are cooked in a traditional clay oven, resulting in a unique smoky flavor.
2. Sample the biryanis: The biryanis at Taste of India are a must-try. These fragrant rice dishes, cooked with aromatic spices and tender meat or vegetables, are sure to tantalize your taste buds.
3. Don't forget the bread: Indian cuisine is incomplete without its variety of bread. Naan, garlic naan, and parathas are all excellent options to accompany your meal and soak up the flavorful gravies.
4. Indulge in the vegetarian options: Taste of India offers an extensive selection of vegetarian dishes that are as delicious as their meat counterparts. The creamy paneer tikka masala and the aromatic chana masala are highly recommended.
5. Save room for dessert: End your meal on a sweet note with desserts like gulab jamun or mango kulfi. These traditional Indian sweets are the perfect way to conclude your dining experience.
With its warm atmosphere and delectable food, Taste of India is a fantastic spot to savor the diverse and rich flavors of Indian and Pakistani cuisine.
