Pepperjack Smothered Chicken
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Two juicy chargrilled chicken breasts topped with sautéed onions, mushrooms and melted Pepperjack cheese. Served with chef’s vegetables, a loaded baked potato and Ranch sauce for dipping.
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TGI Fridays
$$
3015 Lohr Rd, Ann Arbor, MI 48103
(734) 997-7050
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