The Allergy Friendly Vegetarian

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2.85 mi
Vegan, Desserts
$$
 
(770) 468-7416
Various Farmer's Markets And Private Orders, Atlanta, GA 30317
Hours
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Tips


 
1. Offer a wide range of vegan desserts: As an allergy-friendly vegetarian vendor, it's important to focus on creating a diverse selection of vegan desserts. Consider offering options such as dairy-free cakes, cookies, brownies, and pastries using alternative ingredients like almond milk, coconut oil, and gluten-free flours.

2. Prioritize allergy-friendly ingredients: Ensure that all your desserts are made with ingredients that are free from common allergens like nuts, soy, dairy, and gluten. Clearly label each item with a list of ingredients, so customers with allergies can easily identify suitable options.

3. Educate customers: Take the opportunity to educate your customers about the benefits of an allergy-friendly vegan diet. Provide information about the ingredients you use, the importance of organic and locally sourced products, and how your desserts can accommodate various dietary needs.

4. Attend local farmer's markets: Participating in farmer's markets is a great way to reach a wider audience and connect with your community. Make sure to have clear signage indicating your allergy-friendly and vegan options to attract customers who are specifically looking for those options.

5. Offer private orders and catering services: Expand your reach beyond farmer's markets by offering private orders and catering services. Promote these services on your website and social media platforms to attract customers who may be interested in hosting events or purchasing desserts for special occasions.

6. Engage in social media marketing: Utilize social media platforms to showcase your allergy-friendly vegan desserts, highlight new flavors or specials, and engage with your customers. You can also share tips and recipes related to allergy-friendly cooking and vegan desserts to attract a broader audience interested in this lifestyle.

Remember, consistency and quality are key in building a loyal customer base. Continually experiment with new flavors and maintain impeccable customer service to establish yourself as a reliable and trusted allergy-friendly vegetarian bakery.