Tips
Located at 1117 Texas Ave, Houston, Texas, The Cloister is a Cajun/Creole restaurant that offers a unique dining experience. Here are some tips to make the most of your visit:
1. Reservations: Due to its popularity, it is advisable to make reservations in advance, especially during peak hours and weekends.
2. Authentic Cajun/Creole Cuisine: Explore the rich flavors of Cajun and Creole dishes such as gumbo, jambalaya, etouffee, and po'boys. Don't forget to try their signature dishes like crawfish étouffée or shrimp and grits.
3. Happy Hour: The Cloister provides a lively and vibrant ambiance during their happy hour, featuring discounted drinks and appetizers. It's a great opportunity to relax and enjoy some of their bar specialties.
4. Live Music: Enjoy the vibrant atmosphere with live music performances at certain times, which adds an extra touch of entertainment to your dining experience.
5. Weekend Brunch: The Cloister offers a delightful brunch menu on weekends, combining classic brunch favorites with Cajun/Creole influences. Don't miss out on their delicious bloody marys or mimosas to accompany your meal.
6. Valet Parking: Convenient valet parking is available, ensuring a hassle-free visit to the restaurant.
7. Upscale Setting: The Cloister boasts an upscale and intimate setting perfect for special occasions or a romantic date night. Dressing up a little can enhance the overall experience.
Remember to enjoy the warm hospitality, attentive service, and flavorsome Cajun/Creole cuisine that The Cloister has to offer.
